![Vegetable bowl](/sites/default/files/tonys/vegetable-bowl.jpg)
Just What Your
Customers Want
Everyday, unique & seasonal products
Fresh Perimeter
Expertise
Our experts have the vision, skill
and connoisseurship to help you
go beyond the expected.
![Fresh pasta and eggs](/sites/default/files/tonys/freshpasta-eggs.jpg)
![Tossed Salad](/sites/default/files/tonys/tossed-salad.jpg)
![Hummus](/sites/default/files/tonys/hummus.jpg)
![Cheeseboard](/sites/default/files/tonys/cheeseboard.jpg)
![truck](/sites/default/files/tonys/truck-road.jpg)
Local to Global Sourcing
There’s no distance we won’t go.
From our own backyard to halfway
around the globe, we find the best
products possible.
![Open Road Image](/sites/default/files/home/locations.jpg)
![Carlos Souffront Testimonial](/sites/default/files/tonys/tonys-testimonial3.jpg)
![](/sites/default/files/quotes.jpg)
Traditional cheeses are like babies…they’re in need of constant attention and they can’t talk.
Carlos Souffront, Cheese Specialist, Tony’s Fine Foods
![Kathleen Sylvester Testimonial](/sites/default/files/tonys/tonys-testimonial2.jpg)
![](/sites/default/files/quotes.jpg)
I love teaching the beauty, balance and art of specialty food.
Kathleen Sylvester, Cheese Specialist, Tony’s Fine Foods
![Bill Gouker Testimonial](/sites/default/files/tonys/tonys-testimonial1.jpg)
![](/sites/default/files/quotes.jpg)
You don’t build a business. You build people, and the people build the business.
Bill Gouker, Meat & Seafood Specialist, Tony’s Fine Foods